Organised by IFEMA MADRID, InterSICOP will be holding its in-person event from 10-13 February 2024 and will bring together the entire Bakery, Pastry, Ice Cream, Coffee and Equipment professional community 365 days a year through the InterSICOP LIVE Connect platform; a digital platform that enhances and complements the in-person event with new functionalities.

Intersicop is the tool to generate and create business opportunities:

  • AT THE FOREFRONT OF THE INDUSTRY: An innovative, modern, cutting edge, ground-breaking event in tune with new industry trends, offering the latest developments.
  • GENERATING SALES: Guaranteed in only 4 days to reach more than 30,000 trade professionals from 50 countries from the bread, pastry and coffee sectors who are looking for suppliers and products.
  • COMMUNICATION CHANNEL 360: A channel of communication with continuous impact thanks to InterSICOP News, RRSS, Innovation Hub, Forums and Championships
  • IBERO-AMERICAN MEETING POINT: Sector tool positioning Spain as one of the principal hubs for commerce and innovation in the Ibero-American región.
  • 100% TARGETED:   sector specific, vertical and   hyper-specialised for the whole value chain. 100% of visitors are professionals from the sector -  innovation, qualification and keeping up-to-date are the pillars of InterSICOP
  • INNOVATION and MARKETPLACE: helps to position the sector and its product lines as one of the principal specialists and suppliers in the world of professional food,  in line with new consumer demands.
  • FLAVOUR, CREATIVITY AND TRADITION: adds value to the quality, diversity and skill of professionals and companies in the sector.
  • ODS: InterSICOP20 complies with the principles of sustainable development.
Industry sector: Food Processing and Packaging Machinery (industry 61)
Main product group: Basic Materials, Bakery Products, Bakery Machinery, Bakery Equipment, Confectioner's Equipment, Ice Machines, Confectionery Machinery, Shop Fittings, Pastes, Chocolate, Coffee, Refrigeration, Hygiene
Access: Trade visitors

17-20 February 2023

Interval: every two years